Definitely eat the rind; many people consider it the tastier part of Brie. Thanksgiving Guest Etiquette 101 8 Photos. diagnosis or treatment. Round cheeses such as Brie should be cut like a cake in small triangular wedges roughly the width of a pencil. But before you start planning the spread for your next get-together, we wanted to fill you in on a common faux pas that so many of us have made.. Precise Laser Cut High Carbon Stainless Steel Cheese Knife – Model. When you’re cutting down a wedge of cheese, always cut along the sides from the center to the rind. Etiquette and procedure related to food is a double-edged sword: ... For example, with a Brie, often served as a wedge, cut pieces off of the side, repositioning the tip as you go. Occasionally, Brie is found in a rectangular shape. Meal Planning. Amazon.com: brie cheese knife. First is the drink accompaniment. Soft cheeses like brie are definitely easier to cut while cold, before they get too runny. Cut a slice to give guests a sample to go by. Next Up. Etiquette experts share the right way to cut the cheese. 4.3 out of 5 stars 77. Never cut a piece of Brie from a block in public detaching the soft cheese from the rind. 95. Brie should be served with a red wine such as a Cabernet Sauvignon, Merlot or Malbec. Ideally everyone should get a piece of the ‘nose’ from a slice of Brie, but it’s not a practical way to cut this gooey cheese. Aug 8, 2015 - This is a tutorial on how to cut brie, and other French cheese etiquette. Explore. Thou shalt not serve cheese straight out of the fridge ... hard wedge of brie, that bland hunk of chilled Swiss. Cut diagonally outwards from the center of the cheese, slicing small wedges off the wheel. Don’t cut off the pointed tip, the tastiest part of brie. Our wedding etiquette guide covers behavior, attire, hosting, and guests, plus pre-wedding (invitations), post-wedding (thank-you notes), and everything (ceremony and reception) in between. Picky Eaters Recipes. MAINTAIN THE WEDGE. Aug 8, 2015 - This is a tutorial on how to cut brie, and other French cheese etiquette. Food and Drinks. A fancy cheese platter is a staple at any party. Instead, take one slice from the nose, then you can make several long cuts from the edge towards where the nose used to be, ensuring everyone gets a bit of goo. Never cut the tip or corners off of the Brie; this act of “pointing the Brie” is a huge faux pas and will never go over well. Once you or your guests have made several cuts, the brie will be smaller but it should still look like a wedge. Include your email address to get a message when this question is answered. Cardinal Rules of Brie Cheese. Cut brie by the slice from the tip to the rind. Other options New and used from $44.95. $54.95 $ 54. Serve with toasted sourdough bread. The 10 Commandments of Cheese Etiquette 1. Quick lesson in Brie etiquette. Only 12 left in stock - order soon. Get it Thu, Dec 3 - Mon, Dec 7. 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